50 is coming…
In 100 days, I’m going to turn 50. Breathe… Yes, I know, gazillions of people have been there before me, and having an issue about turning a half-century makes me…
Read morethe definition of true beauty…
“’Beauty’ is such a loaded word, but true Beauty is the result of an abundance of your own innate life force,” believes Guru Jarat. And I agree. “When that energy is…
Read morefood’s future summit – win this weekend’s hottest ticket!
Food, food glorious food! We all love a wonderful meal, but these days it’s not only about which restaurants to hit, it’s about what we should be eating when we…
Read moreit’s a beautiful world – natural & organic products asia 2016
Showcasing the best of the best, from 31st August to 2nd September the third edition of the Natural & Organic Products Asia (NOPA) expo will take place at the Hong…
Read moreyoga, tunes, spiritual wisdom, soul food
36 years of yoga practice, 18 years as a monk, Carlos Pomeda is an insightful, entertaining spiritual teacher. Hear him talk at Nealy Fischer’s next ‘From KEE to Zen‘ evening on…
Read moreananda – a down-to-earth retreat up in the clouds
Here at spas+beyond we are celebrating India’s most colourful festival, Holi, with a series of blogs on the divine retreat Ananda in the Himalayas, the place to learn new detox skills…
Read more10 of asia’s best retreats during the peaceful year of the goat
Goodbye galloping horse, hello harmonious goat! This February marks the start of the lunar year of the green wooden goat (or, confusingly, sheep or ram). Wood is associated with spring…
Read morechocolate, tea and expertise
I love the idea of this indulgent mix of dark chocolate truffle fondue, house blended tea or coffee and a personal skin consultation – it’s the perfect afternoon treat after…
Read moreprana yum’s divine sugar-free drinks
It’s tough to find a commercially produced drink that isn’t full of sugar, unnatural ingredients and harmful additives. We all should have known better than to believe that Vitamin Water…
Read more5 super easy superfoods
From chia seeds to goji berries, oily fish to dark chocolate, garlic to green tea, there’s an increasing array of ‘superfoods’ on local supermarket shelves in Hong Kong these days.…
Read morehow do you go from carnivore to vegetarian?
From committed carnivore to loving meat free Mondays to going vegetarian or even vegan – what are the psychological steps? Stubborn refusal to gradual understanding and finally the lightbulb moment? Me, I’m…
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